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STANLEY BRANCH

Peking Duck Tasters

Classic Crepe Wraps

$68

北京填鴨薄餅

Served the traditional way, wrapped with strips of leek, cucumber and hoisin sauce

Peking Duck in Steamed Buns

$68

北京填鴨荷葉包

Classic duck and condiments, sandwiched in Northern-style buns

Peking Duck Lettuce Cup

$78

北京填鴨鬆生菜包

Diced Peking duck, water chestnut, mushroom, carrots with hoisin sauce in iceberg lettuce

Rice Paper Rolls

$78

北京填鴨香芒米紙卷

Vietnamese summer rolls with fresh mango and nuoc nam

Spring Rolls

$88

北京填鴨春卷

Crispy fried spring rolls, Peking duck meat, vermicelli, mushrooms, carrots, cabbage and wood fungus with honey mustard sauce

Banh Mi

$78

北京填鴨法包三文冶

Hand-pulled roast duck with fresh cucumber, cilantro and pickles on baguette smeared with duck liver pate

Brioche

$78

北京填鴨法式牛油包

Toasted brioche with roast duck and pineapple, drizzled with red pinot balsamic reduction and shallot chips

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Smaller

Pan Seared Duck Liver

$138

香煎鴨肝伴花椒烤菠蘿

Glazed pineapple with Sichuan pepper, apple roselle sauce and toasted Chinese bun